挪威鱈魚膠 40頭

產地 : 挪威

功效：滋陰補腎、益精養顏、固本培元

花膠．功效．性味．食療．醫學．處理．注意．儲存

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功效：滋陰補腎、益精養顏、固本培元

性味：甘、溫

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食療：糖尿病、骨質疏松、防癌、皮膚熱毒、哮喘、白內障

現代醫學：(1) 花膠含豐富膠原蛋白，容易被人體吸收 (2) 維持⽪膚彈性，防止肌膚老化，除皺紋 (3) 提⾼免疫⼒

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《本草網目》” 味甘、氣溫、入腎經。 專補精陰，更能生子 “

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處理方法 1：

花膠忌油，器⽫需乾淨無油。加足夠⽔蓋花膠，水滾後轉細火煮10分鐘，関火，不開蓋，焗8-12⼩時，軟身可備用，如果想再發大多些，可以蓋好後整盆放入雪櫃再泡發多一晚

處理方法 2 : 

步驟一

先隔水蒸 45分鐘 - 1小時，見其軟身即可取出

步驟二

取出後浸進凍水中，蓋好後整盆放入雪櫃一晚。 如泡發不夠，可重覆步驟一和二

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注意 :

鱈魚花膠浸發時間相對快捷，發起後可用作炆煮、煲湯 。建議花膠用短時間炆煮或煲湯，口感會爽滑。如花膠在長時間煲煮恐防漸溶化及縮細，口感改變

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儲存：放雪櫃普通格可存放數天。或用保鮮紙分好，存於急凍櫃(-18°C或以下) 待⽤

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  • It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more. Or maybe you have a creative project to share with the world.

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